Thursday, October 16, 2014
In college I took a frozen pizza out of the oven—only partially thawed—because I couldn’t wait any longer. It was horrible and cold and, well, frozen, but it still seemed better than the alternative. The alternative being patience.
According to multifamily consultant Lisa Trosien, presenter of October 8’s Webinar Wednesday, “The Path of Lease Resistance,” we live in a microwave society. My...
Tuesday, April 22, 2014
To earn a professional designation, or not? This is a question I have been struggling with in my own business for quite some time. Some are more costly than others, and will take years to earn. Some designation programs fit your business better than others. It can be difficult to weigh the potential return on your investment, but the upside is tremendous! In some markets, especially metro regions...
Wednesday, April 2, 2014
Four of my best friends from New York City came to visit recently. As we all got ready for brunch on the first morning, I showed them where the towels were and then carefully explained how to use the hair dryer.
“The plastic piece that you use to turn it off and on broke last year, so you have to use this tiny metal screw,” I said, demonstrating how to properly stick said screw into the hair...
Monday, March 10, 2014
Many of you have probably heard by now of the NAAEI Leadership Experience, which is a two-day course that teaches mid-level managers how to successfully lead, inspire and motivate. What you may not realize is that we are offering two scholarships to attend the course, and the March 14 application deadline is quickly approaching.The Alexandra Jackiw Leadership Scholarship and the William W....